Assessment of Hygienic Quality of Surfaces in Retail Food...

Journal of Food Protection 2011 / 04 Vol. 74; Iss. 4

Assessment of Hygienic Quality of Surfaces in Retail Food Service Establishments Based on Microbial Counts and Real-Time Detection of ATP

Cunningham, Annette E., Rajagopal, Raj, Lauer, Jim, Allwood, Paul
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Volume:
74
Language:
english
Journal:
Journal of Food Protection
DOI:
10.4315/0362-028X.JFP-10-395
Date:
April, 2011
File:
PDF, 147 KB
english, 2011
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