Conventional and Emerging Combination Technologies for Food...

Food Engineering Reviews 2016 / 12 Vol. 8; Iss. 4

Conventional and Emerging Combination Technologies for Food Processing

Lee, Seung Hyun, Choi, Won, Jun, Soojin
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Volume:
8
Language:
english
Journal:
Food Engineering Reviews
DOI:
10.1007/s12393-016-9145-3
Date:
December, 2016
File:
PDF, 1.28 MB
english, 2016
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