Consumer segmentation with Indian cuisine and acceptability...

Consumer segmentation with Indian cuisine and acceptability of healthier options: findings from the Healthy Takeaways project in Lincolnshire (Part II)

Middleton, G., Evans, K.
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Volume:
72
Language:
english
Journal:
Proceedings of the Nutrition Society
DOI:
10.1017/s0029665113002656
Date:
January, 2013
File:
PDF, 31 KB
english, 2013
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