A high oxidised frying oil content diet is less adipogenic,...

A high oxidised frying oil content diet is less adipogenic, but induces glucose intolerance in rodents

Chao, Pei-Min, Huang, Hui-Ling, Liao, Chun-Huei, Huang, Shiau-Ting, Huang, Ching-jang
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
98
Language:
english
Journal:
British Journal of Nutrition
DOI:
10.1017/s000711450769000x
Date:
July, 2007
File:
PDF, 237 KB
english, 2007
Conversion to is in progress
Conversion to is failed