Whole grain intake in the UK remains low: results from the...

Whole grain intake in the UK remains low: results from the National Diet and Nutrition Survey rolling programme years 1, 2 and 3

Mann, K. D., Pearce, M. S., McKevith, B., Thielecke, F., Seal, C. J.
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Volume:
74
Year:
2015
Language:
english
Journal:
Proceedings of the Nutrition Society
DOI:
10.1017/s0029665115000750
File:
PDF, 193 KB
english, 2015
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