Miscibility of Quillaja Saponins with other Co-surfactants under Different pH Values
Reichert, Corina L., Salminen, Hanna, Leuenberger, Bruno H., Hinrichs, Jörg, Weiss, JochenVolume:
80
Language:
english
Journal:
Journal of Food Science
DOI:
10.1111/1750-3841.13097
Date:
November, 2015
File:
PDF, 1.06 MB
english, 2015