Relationship between pulp structure breakdown and nutritional value of papaya ( Carica papaya ) and strawberry ( Fragaria x ananassa ) nectars using alternative thermal and non-thermal processing techniques
Swada, Jeffrey G, Keeley, Christopher J, Ghane, Mohammad A, Engeseth, Nicki JVolume:
96
Language:
english
Journal:
Journal of the Science of Food and Agriculture
DOI:
10.1002/jsfa.7372
Date:
May, 2016
File:
PDF, 1.35 MB
english, 2016