Chloroxyanion Residue Quantification in Cantaloupes Treated with Chlorine Dioxide Gas
Kaur, Simran, Smith, David J., Morgan, Mark T.Volume:
78
Language:
english
Journal:
Journal of Food Protection
DOI:
10.4315/0362-028x.jfp-14-576
Date:
September, 2015
File:
PDF, 1.18 MB
english, 2015