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Use of paprika oily extract as pre-extrusion colouring of rice extrudates: impact of processing and storage on colour stability
Gat, Yogesh, Ananthanarayan, LaxmiVolume:
53
Language:
english
Journal:
Journal of Food Science and Technology
DOI:
10.1007/s13197-016-2271-3
Date:
June, 2016
File:
PDF, 753 KB
english, 2016