Authenticity of raspberry flavor in food products using SPME-chiral-GC-MS
Hansen, Anne-Mette S., Frandsen, Henrik L., Fromberg, ArvidVolume:
4
Language:
english
Journal:
Food Science & Nutrition
DOI:
10.1002/fsn3.296
Date:
May, 2016
File:
PDF, 307 KB
english, 2016