Occurrence of Coxiella burnetii in goat and ewe...

International Journal of Food Microbiology 2016 / 11 Vol. 237

Occurrence of Coxiella burnetii in goat and ewe unpasteurized cheeses: Screening and genotyping

Galiero, Alessia, Fratini, Filippo, Cammà, Cesare, Di Domenico, Marco, Curini, Valentina, Baronti, Irene, Turchi, Barbara, Cerri, Domenico
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Volume:
237
Language:
english
Journal:
International Journal of Food Microbiology
DOI:
10.1016/j.ijfoodmicro.2016.08.008
Date:
November, 2016
File:
PDF, 776 KB
english, 2016
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