Assessment of the Safety of Some On-The-Shelf Canned Food Products Using PCR-Based Molecular Technique
Ogbulie, T.E., Uzomah, A., Agbugba, M.N.Volume:
32
Year:
2014
Language:
english
Journal:
Nigerian Food Journal
DOI:
10.1016/S0189-7241(15)30121-1
File:
PDF, 1016 KB
english, 2014