Electrochemical Determination of Carbendazim in Food...

Food Analytical Methods 2017 / 5 Vol. 10; Iss. 5

Electrochemical Determination of Carbendazim in Food Samples Using an Electrochemically Reduced Nitrogen-Doped Graphene Oxide-Modified Glassy Carbon Electrode

Ya, Yu, Jiang, Cuiwen, Mo, Leixing, Li, Tao, Xie, Liping, He, Jie, Tang, Li, Ning, Dejiao, Yan, Feiyan
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Volume:
10
Language:
english
Journal:
Food Analytical Methods
DOI:
10.1007/s12161-016-0708-y
Date:
May, 2017
File:
PDF, 1.78 MB
english, 2017
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