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Volume 10; Issue 5
Main
Food Analytical Methods
Volume 10; Issue 5
Food Analytical Methods
Volume 10; Issue 5
1
Novel Amperometric Xanthine Biosensors Based on REGO-NP (Pt, Pd, and Au) Bionanocomposite Film
Dervisevic, Muamer
,
Dervisevic, Esma
,
Senel, Mehmet
,
Cevik, Emre
,
Abasiyanik, Fatih M.
Journal:
Food Analytical Methods
Year:
2017
Language:
english
File:
PDF, 4.29 MB
Your tags:
english, 2017
2
Screening of Over 600 Pesticides, Veterinary Drugs, Food-Packaging Contaminants, Mycotoxins, and Other Chemicals in Food by Ultra-High Performance Liquid Chromatography Quadrupole Time-of-Flight Mass Spectrometry (UHPLC-QTOFMS)
Pérez-Ortega, Patricia
,
Lara-Ortega, Felipe J.
,
Gilbert-López, Bienvenida
,
Moreno-González, David
,
García-Reyes, Juan F.
,
Molina-Díaz, Antonio
Journal:
Food Analytical Methods
Year:
2017
Language:
english
File:
PDF, 3.10 MB
Your tags:
english, 2017
3
Simultaneous Analysis of Free/Bound Phytosterols and Diosgenin in Taiwanese Yams
Lu, Ting -Jang
,
Yu, Chia-Wen
,
Lin, Yu-Chih
,
Wang, Huei-Ju
Journal:
Food Analytical Methods
Year:
2017
Language:
english
File:
PDF, 554 KB
Your tags:
english, 2017
4
Direct Determination of Trace Elements in Meat Samples via High-Resolution Graphite Furnace Atomic Absorption Spectrometry
de Andrade, Rodolpho M.
,
de Gois, Jefferson S.
,
Toaldo, Isabela Maia
,
Batista, Diego Barros
,
Luna, Aderval S.
,
Borges, Daniel L. G.
Journal:
Food Analytical Methods
Year:
2017
Language:
english
File:
PDF, 650 KB
Your tags:
english, 2017
5
Usage of Capillary Isotachophoresis and Antioxidant Capacity Measurement in Analysis of Changes in Coffee Properties After Roasting, Steaming and Decaffeination
Jeszka-Skowron, Magdalena
,
Zgoła-Grześkowiak, Agnieszka
Journal:
Food Analytical Methods
Year:
2017
Language:
english
File:
PDF, 499 KB
Your tags:
english, 2017
6
Receptor-Based Fluorescence Polarization Assay to Detect Phthalate Esters in Chinese Spirits
Zhang, Jie
,
Li, Tiezhu
,
Zhang, Tiehua
,
Xue, Peiyu
,
Guan, Tianzhu
,
Yuan, Yuan
,
Yu, Hansong
Journal:
Food Analytical Methods
Year:
2017
Language:
english
File:
PDF, 1.79 MB
Your tags:
english, 2017
7
Identifying CPPU-Treated Kiwifruits Using Near-Infrared Hyperspectral Imaging Technology
Liu, Dayang
,
Guo, Wenchuan
Journal:
Food Analytical Methods
Year:
2017
Language:
english
File:
PDF, 512 KB
Your tags:
english, 2017
8
Quantitative Detection of Isofenphos-Methyl in Corns Using Surface-Enhanced Raman Spectroscopy (SERS) with Chemometric Methods
Liu, Dongli
,
Han, Yu
,
Zhu, Liya
,
Chen, Wen
,
Zhou, Yi
,
Chen, Jian
,
Jiang, Zhiguo
,
Cao, Xianying
,
Dou, Zhifeng
Journal:
Food Analytical Methods
Year:
2017
Language:
english
File:
PDF, 1.30 MB
Your tags:
english, 2017
9
Strategies to Document Adulteration of Food Supplement Based on Sea Buckthorn Oil: a Case Study
Hurkova, Kamila
,
Rubert, Josep
,
Stranska-Zachariasova, Milena
,
Hajslova, Jana
Journal:
Food Analytical Methods
Year:
2017
Language:
english
File:
PDF, 1.42 MB
Your tags:
english, 2017
10
Validation Parameters for Quantitating Specific Proteins Using ELISA or LC-MS/MS: Survey Results
Settlage, Sharon B.
,
Eble, Julie E.
,
Bhanushali, Jayant K.
,
Cheever, Matthew L.
,
Gao, Ai-Guo
,
Goldstrohm, David A.
,
Hill, Ryan
,
Hu, Tiger X.
,
Powley, Charles R.
,
Unger, Anita
,
Shan, Guomin
Journal:
Food Analytical Methods
Year:
2017
Language:
english
File:
PDF, 358 KB
Your tags:
english, 2017
11
Rapid Classification of Coffee Products by Data Mining Models from Direct Electrospray and Plasma-Based Mass Spectrometry Analyses
Gamboa-Becerra, Roberto
,
Montero-Vargas, Josaphat Miguel
,
Martínez-Jarquín, Sandra
,
Gálvez-Ponce, Eligio
,
Moreno-Pedraza, Abigail
,
Winkler, Robert
Journal:
Food Analytical Methods
Year:
2017
Language:
english
File:
PDF, 1.28 MB
Your tags:
english, 2017
12
Determination of Squalene in Organic Extra Virgin Olive Oils (EVOOs) by UPLC/PDA Using a Single-Step SPE Sample Preparation
Salvo, Andrea
,
La Torre, Giovanna Loredana
,
Rotondo, Archimede
,
Mangano, Valentina
,
Casale, Katia Erminia
,
Pellizzeri, Vito
,
Clodoveo, Maria Lisa
,
Corbo, Filomena
,
Cicero, Nicola
,
Dugo, Giacomo
Journal:
Food Analytical Methods
Year:
2017
Language:
english
File:
PDF, 604 KB
Your tags:
english, 2017
13
Chemical Fingerprinting by HPLC-DAD to Differentiate Certain Subspecies ofOriganum vulgareL.
González, María Dolores
,
Lanzelotti, Paula Laura
,
Luis, Cecilia María
Journal:
Food Analytical Methods
Year:
2017
Language:
english
File:
PDF, 647 KB
Your tags:
english, 2017
14
Application of Loop-Mediated Isothermal Amplification (LAMP) for Rapid Detection of Jumbo Flying SquidDosidicus gigas(D’Orbigny, 1835)
Ye, Jian
,
Feng, Junli
,
Dai, Zhiyuan
,
Meng, Lu
,
Zhang, Yanping
,
Jiang, Xiaona
Journal:
Food Analytical Methods
Year:
2017
Language:
english
File:
PDF, 2.76 MB
Your tags:
english, 2017
15
Electrochemical Determination of Carbendazim in Food Samples Using an Electrochemically Reduced Nitrogen-Doped Graphene Oxide-Modified Glassy Carbon Electrode
Ya, Yu
,
Jiang, Cuiwen
,
Mo, Leixing
,
Li, Tao
,
Xie, Liping
,
He, Jie
,
Tang, Li
,
Ning, Dejiao
,
Yan, Feiyan
Journal:
Food Analytical Methods
Year:
2017
Language:
english
File:
PDF, 1.78 MB
Your tags:
english, 2017
16
A Simple Nano-SiO2-Based ELISA Method for Residue Detection of 2,4-Dichlorophenoxyacetic Acid in Bean Sprouts
Wang, Qian-Long
,
Li, Jie
,
Li, Xing-De
,
Ding, Li-Sheng
,
Xie, Jing
,
Qing, Lin-Sen
Journal:
Food Analytical Methods
Year:
2017
Language:
english
File:
PDF, 715 KB
Your tags:
english, 2017
17
Development and Validation of a Cost-Effective HPLC-FLD Method for Routine Analysis of Fumonisins B1and B2in Corn and Corn Products
Kaltner, Florian
,
Rampl, Corina
,
Rychlik, Michael
,
Zimmermann, Thomas
,
Rohe, Alexander
Journal:
Food Analytical Methods
Year:
2017
Language:
english
File:
PDF, 493 KB
Your tags:
english, 2017
18
Analysis of Melamine in Milk Powder by CNT-MIP with Matrix Solid Phase Dispersion and LC-MS/MS
Wang, Yu
,
Gao, Lei
,
Qin, Dongli
,
Chen, Ligang
Journal:
Food Analytical Methods
Year:
2017
Language:
english
File:
PDF, 1.12 MB
Your tags:
english, 2017
19
Development and Validation of a Monoclonal Antibody-Based Indirect Competitive ELISA for the Detection of Sudan I in Duck Eggs and Crystal Violet in Carp
Peng, Dapeng
,
Zhang, Liyan
,
Zhai, Changyou
,
Wang, Yulian
,
Chen, Dongmei
,
Tao, Yanfei
,
Pan, Yuanhu
,
Liu, Zhenli
,
Yuan, Zonghui
Journal:
Food Analytical Methods
Year:
2017
Language:
english
File:
PDF, 1.03 MB
Your tags:
english, 2017
20
Simultaneous Determination of Nine Sulphonamides by LC-MS for Routine Control of Raw Honey Samples
Guillén, Isabel
,
Guardiola, Lucía
,
Almela, Luis
,
Núñez-Delicado, Estrella
,
Gabaldón, Jose A.
Journal:
Food Analytical Methods
Year:
2017
Language:
english
File:
PDF, 922 KB
Your tags:
english, 2017
21
Development and Validation of an ED-XRF Method for the Fast Quantification of Mineral Elements in Dry Pet Food Samples
Perring, Loïc
,
Nicolas, Marine
,
Andrey, Daniel
,
Fragnière Rime, Céline
,
Richoz-Payot, Janique
,
Dubascoux, Stéphane
,
Poitevin, Eric
Journal:
Food Analytical Methods
Year:
2017
Language:
english
File:
PDF, 711 KB
Your tags:
english, 2017
22
Molecularly Imprinted Solid-Phase Extraction Coupled with High-Performance Liquid Chromatography for the Determination of Trace Trichlorfon and Monocrotophos Residues in Fruits
Li, Deqing
,
Zhang, Xin
,
Kong, Feifan
,
Qiao, Xuguang
,
Xu, Zhixiang
Journal:
Food Analytical Methods
Year:
2017
Language:
english
File:
PDF, 693 KB
Your tags:
english, 2017
23
Predicting Mildew Contamination and Shelf-Life of Sunflower Seeds and Soybeans by Fourier Transform Near-Infrared Spectroscopy and Chemometric Data Analysis
Fu, Haiyan
,
Jiang, Du
,
Zhou, Rong
,
Yang, Tianming
,
Chen, Feng
,
Li, Hedong
,
Yin, Qiaobo
,
Fan, Yao
Journal:
Food Analytical Methods
Year:
2017
Language:
english
File:
PDF, 1.83 MB
Your tags:
english, 2017
24
Selective Extraction of Cholesterol from Dairy Samples Using a Polypyrrole Molecularly Imprinted Polymer and Determination by Gas Chromatography
Nezhadali, Azizollah
,
Es’haghi, Zarrin
,
Khatibi, Aram-Dokht
Journal:
Food Analytical Methods
Year:
2017
Language:
english
File:
PDF, 1.05 MB
Your tags:
english, 2017
25
Novel Spectroscopic Method for Determination and Quantification of Saffron Adulteration
Varliklioz Er, Suzan
,
Eksi-Kocak, Haslet
,
Yetim, Hasan
,
Boyaci, Ismail Hakki
Journal:
Food Analytical Methods
Year:
2017
Language:
english
File:
PDF, 1.14 MB
Your tags:
english, 2017
26
Ultrasound-Assisted Upper Liquid Microextraction Coupled to Molecular Fluorescence for Detection of Bisphenol A in Commercial Beverages
Mo, Ronghui
,
Liu, Hongxu
,
Lai, Ritian
,
Deng, Guifang
,
Zhang, Zheqing
,
Pei, Zezhen
,
Li, Huabin
,
Xia, Enqin
Journal:
Food Analytical Methods
Year:
2017
Language:
english
File:
PDF, 421 KB
Your tags:
english, 2017
27
The Use of the PHOTOCHEM Device in Evaluation of Antioxidant Activity of Polish Honey
Wesołowska, Monika
,
Dżugan, Małgorzata
Journal:
Food Analytical Methods
Year:
2017
Language:
english
File:
PDF, 550 KB
Your tags:
english, 2017
28
Non-Destructive Prediction of Moisture Content and Freezable Water Content of Purple-Fleshed Sweet Potato Slices during Drying Process Using Hyperspectral Imaging Technique
Sun, Yue
,
Liu, Yunhong
,
Yu, Huichun
,
Xie, Anguo
,
Li, Xin
,
Yin, Yong
,
Duan, Xu
Journal:
Food Analytical Methods
Year:
2017
Language:
english
File:
PDF, 1.28 MB
Your tags:
english, 2017
29
Detection Method Optimization, Dynamic Changes during Alcoholic Fermentation and Content Analysis of “Brett Character” Compounds 4-Ethylphenol (4-EP) and 4-Ethylguaiacol (4-EG) in Chinese Red Wines
Sun, Xiangyu
,
Luo, Xuan
,
Ma, Tingting
,
You, Yilin
,
Huang, Weidong
,
Zhan, Jicheng
Journal:
Food Analytical Methods
Year:
2017
Language:
english
File:
PDF, 3.61 MB
Your tags:
english, 2017
30
Rapid Assessment of Total Phenolic and Anthocyanin Contents in Grape Juice Using Infrared Spectroscopy and Multivariate Calibration
Caramês, Elem T. S
,
Alamar, Priscila D.
,
Poppi, Ronei J.
,
Pallone, Juliana A. Lima
Journal:
Food Analytical Methods
Year:
2017
Language:
english
File:
PDF, 830 KB
Your tags:
english, 2017
31
A Fluorescence Probe for Tartrazine Detection in Foodstuff Samples Based on Fluorescence Resonance Energy Transfer
Yang, Xiupei
,
Luo, Na
,
Tan, Zhijing
,
Jia, Zhihui
,
Liao, Xiangjun
Journal:
Food Analytical Methods
Year:
2017
Language:
english
File:
PDF, 2.11 MB
Your tags:
english, 2017
32
Development of a Rapid Method for the Evaluation of DPPH Radical Scavenging Activity of Ginger (Zingiber officinale) Foods Based on Cyclic Voltammetry
Jiang, Liu
,
Li, Xin
,
Wang, Dongfeng
Journal:
Food Analytical Methods
Year:
2017
Language:
english
File:
PDF, 1009 KB
Your tags:
english, 2017
33
High-Throughput ICP-MS and Chemometrics for Exploring the Major and Trace Element Profile of the MediterraneanSepiaInk
Bua, Giuseppe Daniel
,
Albergamo, Ambrogina
,
Annuario, Giovanni
,
Zammuto, Vincenzo
,
Costa, Rosaria
,
Dugo, Giacomo
Journal:
Food Analytical Methods
Year:
2017
Language:
english
File:
PDF, 595 KB
Your tags:
english, 2017
34
Salting-Out Assisted Liquid/Liquid Extraction Coupled with Low-Temperature Purification for Analysis of Endocrine-Disrupting Chemicals in Milk and Infant Formula by Ultra High Performance Liquid Chromatography-Tandem Mass Spectrometry
Shi, Zhihong
,
Fu, Hongna
,
Xu, Dan
,
Huai, Qingru
,
Zhang, Hongyi
Journal:
Food Analytical Methods
Year:
2017
Language:
english
File:
PDF, 1.25 MB
Your tags:
english, 2017
35
Characterization of Polymethoxylated Flavonoids in the Peels of Chinese Wild Mandarin (Citrus reticulataBlanco) by UPLC-Q-TOF-MS/MS
Ke, Zunli
,
Yang, Ying
,
Tan, Si
,
Zhou, Zhiqin
Journal:
Food Analytical Methods
Year:
2017
Language:
english
File:
PDF, 1.02 MB
Your tags:
english, 2017
36
Determination of Omega Fatty Acid Profiles in Egg Yolk by HILIC-LC-MS and GC-MS
Walczak, Justyna
,
Bocian, Szymon
,
Kowalkowski, Tomasz
,
Trziszka, Tadeusz
,
Buszewski, Bogusław
Journal:
Food Analytical Methods
Year:
2017
Language:
english
File:
PDF, 747 KB
Your tags:
english, 2017
37
Simultaneous Determination of Arginine and Citrulline in Gourd Fruits and Melons by High Performance Liquid Chromatography with Electrochemical Detection
Deng, Yinghua
,
Chen, Rongxiang
,
Hu, Ting
,
Yao, Jiao
,
Wang, Jie
Journal:
Food Analytical Methods
Year:
2017
Language:
english
File:
PDF, 1.24 MB
Your tags:
english, 2017
38
Gas Purge Microsyringe Extraction Coupled with Dispersive Liquid-Liquid Microextraction for the Determination of Acidic Compounds in Food Packaging Materials
Zhang, Shijuan
,
Sheng, Cuncun
,
Zhang, Jiangchunzi
,
Li, Yanxin
,
You, Jinmao
Journal:
Food Analytical Methods
Year:
2017
Language:
english
File:
PDF, 864 KB
Your tags:
english, 2017
39
Evaluating Matrix Effects in the Analysis of Polycyclic Aromatic Hydrocarbons from Food: Can These Interferences Be Neglected for Isotope Dilution?
Belo, Renata França Cassimiro
,
Pissinatti, Rafael
,
de Souza, Scheilla Vitorino Carvalho
,
Junqueira, Roberto Gonçalves
Journal:
Food Analytical Methods
Year:
2017
Language:
english
File:
PDF, 752 KB
Your tags:
english, 2017
40
Nanostructured Sensor for Simultaneous Determination of Trace Amounts of Bisphenol A and Vitamin B6in Food Samples
Fouladgar, Masoud
Journal:
Food Analytical Methods
Year:
2017
Language:
english
File:
PDF, 1.66 MB
Your tags:
english, 2017
41
The Effect of Path Length on the Measurement Accuracies of Wine Chemical Parameters by UV, Visible, and Near-Infrared Spectroscopy
Molla, Nevse
,
Bakardzhiyski, Ivan
,
Manolova, Yana
,
Bambalov, Valentin
,
Cozzolino, Daniel
,
Antonov, Liudmil
Journal:
Food Analytical Methods
Year:
2017
Language:
english
File:
PDF, 856 KB
Your tags:
english, 2017
42
Quantitative Detection ofClostridium perfringensby Real-Time PCR in Raw Milk
Hernández, Marta
,
López-Enríquez, Lorena
,
Rodríguez-Lázaro, David
Journal:
Food Analytical Methods
Year:
2017
Language:
english
File:
PDF, 355 KB
Your tags:
english, 2017
43
Screening of Antioxidant Properties of the Apple Juice Using the Front-Face Synchronous Fluorescence and Chemometrics
Włodarska, Katarzyna
,
Pawlak-Lemańska, Katarzyna
,
Khmelinskii, Igor
,
Sikorska, Ewa
Journal:
Food Analytical Methods
Year:
2017
Language:
english
File:
PDF, 579 KB
Your tags:
english, 2017
44
A Practical Method for the Determination of Degree of Substitution in Sodium Carboxymethyl Starch
Xie, Wei-Qi
,
Chai, Xin-Sheng
Journal:
Food Analytical Methods
Year:
2017
Language:
english
File:
PDF, 378 KB
Your tags:
english, 2017
45
An Enzymatic Method for Methanol Quantification in Methanol/Ethanol Mixtures with a Microtiter Plate Fluorometer
Kučera, Igor
,
Sedláček, Vojtěch
Journal:
Food Analytical Methods
Year:
2017
Language:
english
File:
PDF, 555 KB
Your tags:
english, 2017
46
Nutrient and Contaminant Quantification in Solid and Liquid Food Samples Using Laser-Ablation Inductively Coupled Plasma-Mass Spectrometry (LA-ICP-MS): Discussion of Calibration Strategies
Augusto, Amanda dos Santos
,
Sperança, Marco Aurélio
,
Andrade, Daniel Fernandes
,
Pereira-Filho, Edenir Rodrigues
Journal:
Food Analytical Methods
Year:
2017
Language:
english
File:
PDF, 447 KB
Your tags:
english, 2017
47
Determination of the Sugar Content in Commercial PlantMilksby Near Infrared Spectroscopy and Luff-Schoorl Total Glucose Titration
Marrubini, Giorgio
,
Papetti, Adele
,
Genorini, Emiliano
,
Ulrici, Alessandro
Journal:
Food Analytical Methods
Year:
2017
Language:
english
File:
PDF, 794 KB
Your tags:
english, 2017
48
Evaluation oferyCas a Molecular Marker for the Quantitative Detection ofBrucellaSpp. by Real-Time PCR in Food Samples
Rodríguez-Lázaro, David
,
López-Enríquez, Lorena
,
Ocampo-Sosa, Alain A.
,
Muñoz, Pilar
,
Blasco, José María
,
Marín, Clara
,
Hernández, Marta
Journal:
Food Analytical Methods
Year:
2017
Language:
english
File:
PDF, 315 KB
Your tags:
english, 2017
49
Classification of Lentils, Chickpeas and Beans Based on Their Isoflavone Content
Pérez-Martín, Lara
,
Bustamante-Rangel, Myriam
,
Delgado-Zamarreño, M. Milagros
Journal:
Food Analytical Methods
Year:
2017
Language:
english
File:
PDF, 1.11 MB
Your tags:
english, 2017
50
Detecting and Monitoring the Production of Melatonin and Other Related Indole Compounds in DifferentSaccharomycesStrains by Solid-State Electrochemical Techniques
Sara Muñiz-Calvo,José Manuel Guillamón,Irene Domínguez…
Journal:
Food Analytical Methods
Year:
2017
Language:
english
File:
PDF, 935 KB
Your tags:
english, 2017
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