Strategies in fed-batch cultivation on the production...

Food Science and Biotechnology 2016 / 10 Vol. 25; Iss. 5

Strategies in fed-batch cultivation on the production performance ofLactobacillus salivariusI 24 viable cells

Ming, Lim Chi, Halim, Murni, Rahim, Raha Abd, Wan, Ho Yin, Ariff, Arbakariya Bin
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
25
Language:
english
Journal:
Food Science and Biotechnology
DOI:
10.1007/s10068-016-0217-1
Date:
October, 2016
File:
PDF, 1.16 MB
english, 2016
Conversion to is in progress
Conversion to is failed