Development of Food Kansei Model and Its Application for...

Development of Food Kansei Model and Its Application for Designing Tastes and Flavors of Green Tea Beverage

IKEDA, Gakuro, NAGAI, Hajime, SAGARA, Yasuyuki
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Volume:
10
Year:
2004
Language:
english
Journal:
Food Science and Technology Research
DOI:
10.3136/fstr.10.396
File:
PDF, 1005 KB
english, 2004
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