Suppressive Effects of the Methanol Extracts from Soybean Products on SOS Response of Salmonella typhimurium Induced by Mutagens and Their Contents of Isoflavones.
KIYOSAWA, Isao, MATSUYAMA, Jun, ARAI, Chiaki, SETOGUCHI, TatsuyaVolume:
42
Year:
1995
Language:
english
Journal:
NIPPON SHOKUHIN KAGAKU KOGAKU KAISHI
DOI:
10.3136/nskkk.42.835
File:
PDF, 416 KB
english, 1995