Food Chemical Studies on "Himegai"

NIPPON SHOKUHIN KOGYO GAKKAISHI 1970 Vol. 17; Iss. 12

Food Chemical Studies on "Himegai"

TASHIRO, TOYOO, MATSUI, CHINAMI, SHIMIZU, ETSUKO, NAGANO, CHIKAE
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Volume:
17
Year:
1970
Language:
english
Journal:
NIPPON SHOKUHIN KOGYO GAKKAISHI
DOI:
10.3136/nskkk1962.17.556
File:
PDF, 2.68 MB
english, 1970
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