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Studies on quality of grape juice. Part XI. Major organic acid and potassium contents in grape juice reconstituted from commercially concentrated juice.
OHTA, Hideaki, TONOHARA, Keizo, SUGAWARA, Wataru, OSAJIMA, YutakaVolume:
32
Year:
1985
Journal:
NIPPON SHOKUHIN KOGYO GAKKAISHI
DOI:
10.3136/nskkk1962.32.11_811
File:
PDF, 174 KB
1985