Analysis of Fatty Acids in Kernel, Flour, and Oil Samples of Maize by NIR Spectroscopy Using Conventional Regression Methods
Egesel, Cem Ömer, Kahrıman, Fatih, Ekinci, Neslihan, Kavdır, İsmail, Büyükcan, M. BurakVolume:
93
Language:
english
Journal:
Cereal Chemistry Journal
DOI:
10.1094/CCHEM-12-15-0247-R
Date:
August, 2016
File:
PDF, 421 KB
english, 2016