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Delivery of green tea catechins through Oil-in-Water (O/W) nanoemulsion and assessment of storage stability
Gadkari, Pravin Vasantrao, Shashidhar, M.G., Balaraman, ManoharVolume:
199
Language:
english
Journal:
Journal of Food Engineering
DOI:
10.1016/j.jfoodeng.2016.12.009
Date:
April, 2017
File:
PDF, 2.86 MB
english, 2017