![](/img/cover-not-exists.png)
Use of natural emulsifiers in model coffee creamers: Physical properties of quillaja saponin-stabilized emulsions
Chung, Cheryl, Sher, Alexander, Rousset, Philippe, McClements, David JulianVolume:
67
Language:
english
Journal:
Food Hydrocolloids
DOI:
10.1016/j.foodhyd.2017.01.008
Date:
June, 2017
File:
PDF, 1.59 MB
english, 2017