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East and West African milk products are reservoirs for...

Food Microbiology 2017 / 08 Vol. 65

East and West African milk products are reservoirs for human and livestock-associated Staphylococcus aureus

Jans, Christoph, Merz, Axel, Johler, Sophia, Younan, Mario, Tanner, Sabine A., Kaindi, Dasel Wambua Mulwa, Wangoh, John, Bonfoh, Bassirou, Meile, Leo, Tasara, Taurai
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Volume:
65
Language:
english
Journal:
Food Microbiology
DOI:
10.1016/j.fm.2017.01.017
Date:
August, 2017
File:
PDF, 1.65 MB
english, 2017
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