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Effects of Different Simple Triglycerides on Cell Fatty Acid Compositions, Proliferation-Related Protein, and Gene Expressions Induced by Oxidized-LDL in HUVSMCs
Li, Hongyan, Pan, Yao, Luo, Kaiyun, Luo, Ting, Fan, Yawei, Deng, ZeyuanVolume:
82
Language:
english
Journal:
Journal of Food Science
DOI:
10.1111/1750-3841.13621
Date:
February, 2017
File:
PDF, 771 KB
english, 2017