Overview of validated alternative methods for the detection...

Trends in Food Science & Technology 2017 / 04 Vol. 62

Overview of validated alternative methods for the detection of foodborne bacterial pathogens

Rohde, Alexander, Hammerl, Jens Andre, Boone, Idesbald, Jansen, Wiebke, Fohler, Svenja, Klein, Günter, Dieckmann, Ralf, Al Dahouk, Sascha
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Volume:
62
Language:
english
Journal:
Trends in Food Science & Technology
DOI:
10.1016/j.tifs.2017.02.006
Date:
April, 2017
File:
PDF, 249 KB
english, 2017
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