Physical breakdown of bread and its impact on texture perception: A dynamic perspective
Gao, Jing, Ong, Jane Jun-Xin, Henry, Jeyakumar, Zhou, WeibiaoVolume:
60
Language:
english
Journal:
Food Quality and Preference
DOI:
10.1016/j.foodqual.2017.03.014
Date:
September, 2017
File:
PDF, 1.17 MB
english, 2017