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Volume 60
Main
Food Quality and Preference
Volume 60
Food Quality and Preference
Volume 60
1
Influence of packaging attributes on consumer evaluation of fresh cod
Heide, Morten
,
Olsen, Svein Ottar
Journal:
Food Quality and Preference
Year:
2017
Language:
english
File:
PDF, 692 KB
Your tags:
english, 2017
2
Consumer inferences from different versions of a beta-glucans health claim
Stancu, Violeta
,
Grunert, Klaus G.
,
Lähteenmäki, Liisa
Journal:
Food Quality and Preference
Year:
2017
Language:
english
File:
PDF, 812 KB
Your tags:
english, 2017
3
Exploring salient dimensions in a free sorting task: A cross-country study within the elderly population
Cliceri, Danny
,
Dinnella, Caterina
,
Depezay, Laurence
,
Morizet, David
,
Giboreau, Agnés
,
Appleton, Katherine M.
,
Hartwell, Heather
,
Monteleone, Erminio
Journal:
Food Quality and Preference
Year:
2017
Language:
english
File:
PDF, 538 KB
Your tags:
english, 2017
4
Cayenne pepper in a meal: Effect of oral heat on feelings of appetite, sensory specific desires and well-being
Andersen, B.V.
,
Byrne, D.V.
,
Bredie, W.L.P.
,
Møller, P.
Journal:
Food Quality and Preference
Year:
2017
Language:
english
File:
PDF, 777 KB
Your tags:
english, 2017
5
The role of gender and product consumption in the mental representation of industrial and craft beers: An exploratory study with Mexican consumers
Gómez-Corona, Carlos
,
Valentin, Dominique
,
Escalona-Buendía, Héctor B.
,
Chollet, Sylvie
Journal:
Food Quality and Preference
Year:
2017
Language:
english
File:
PDF, 1.48 MB
Your tags:
english, 2017
6
Have an eye on the buckled cucumber: An eye tracking study on visually suboptimal foods
Helmert, Jens R.
,
Symmank, Claudia
,
Pannasch, Sebastian
,
Rohm, Harald
Journal:
Food Quality and Preference
Year:
2017
Language:
english
File:
PDF, 919 KB
Your tags:
english, 2017
7
Why do unusual novel foods like insects lack sensory appeal? Investigating the underlying sensory perceptions
Tan, Hui Shan Grace
,
Tibboel, Claudia Joyce
,
Stieger, Markus
Journal:
Food Quality and Preference
Year:
2017
Language:
english
File:
PDF, 643 KB
Your tags:
english, 2017
8
Product uniqueness: Further exploration and application of a consumer-based methodology
Jaeger, Sara R.
,
Cardello, Armand V.
,
Jin, David
,
Hunter, Denise C.
,
Roigard, Christina M.
,
Hedderley, Duncan I.
Journal:
Food Quality and Preference
Year:
2017
Language:
english
File:
PDF, 891 KB
Your tags:
english, 2017
9
The package size effect: How package size affects young children’s consumption of snacks differing in sweetness
Aerts, Goele
,
Smits, Tim
Journal:
Food Quality and Preference
Year:
2017
Language:
english
File:
PDF, 711 KB
Your tags:
english, 2017
10
Measuring the drinking experience of beer in real context situations. The impact of affects, senses, and cognition
Gómez-Corona, Carlos
,
Chollet, Sylvie
,
Escalona-Buendía, Héctor B.
,
Valentin, Dominique
Journal:
Food Quality and Preference
Year:
2017
Language:
english
File:
PDF, 539 KB
Your tags:
english, 2017
11
Watching easy sports makes me eat more
Werle, Carolina O.C.
,
Birau, Mia M.
,
Lasaleta, Jannine D.
Journal:
Food Quality and Preference
Year:
2017
Language:
english
File:
PDF, 480 KB
Your tags:
english, 2017
12
Physical breakdown of bread and its impact on texture perception: A dynamic perspective
Gao, Jing
,
Ong, Jane Jun-Xin
,
Henry, Jeyakumar
,
Zhou, Weibiao
Journal:
Food Quality and Preference
Year:
2017
Language:
english
File:
PDF, 1.17 MB
Your tags:
english, 2017
13
Ethical food choices: Examining people’s Fair Trade purchasing decisions
O'Connor, Erin L.
,
Sims, Lauren
,
White, Katherine M.
Journal:
Food Quality and Preference
Year:
2017
Language:
english
File:
PDF, 350 KB
Your tags:
english, 2017
14
Country context, personal values and nutrition trust: Associations with perceptions of beverage healthiness in five countries in the Asia Pacific region
Thomson, Naomi
,
Worsley, Anthony
,
Wang, Wei
,
Sarmugam, Rani
,
Pham, Quynh
,
Februhartanty, Judhiastuty
Journal:
Food Quality and Preference
Year:
2017
Language:
english
File:
PDF, 323 KB
Your tags:
english, 2017
15
Bitter mouth-rinse affects emotions
Dubovski, Nitzan
,
Ert, Eyal
,
Niv, Masha Y.
Journal:
Food Quality and Preference
Year:
2017
Language:
english
File:
PDF, 1.01 MB
Your tags:
english, 2017
16
Do rye product structure, product perceptions and oral processing modulate satiety?
Pentikäinen, Saara
,
Sozer, Nesli
,
Närväinen, Johanna
,
Sipilä, Kirsi
,
Alam, Syed Ariful
,
Heiniö, Raija-Liisa
,
Paananen, Jussi
,
Poutanen, Kaisa
,
Kolehmainen, Marjukka
Journal:
Food Quality and Preference
Year:
2017
Language:
english
File:
PDF, 1.13 MB
Your tags:
english, 2017
17
Calendar
Journal:
Food Quality and Preference
Year:
2017
Language:
english
File:
PDF, 241 KB
Your tags:
english, 2017
18
Aims & Scope & Editorial Board
Journal:
Food Quality and Preference
Year:
2017
Language:
english
File:
PDF, 118 KB
Your tags:
english, 2017
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