Enhanced wetting behaviours of whey protein isolate powder: The different effects of lecithin addition by fluidised bed agglomeration and coating processes
Ji, Junfu, Cronin, Kevin, Fitzpatrick, John, Miao, SongVolume:
71
Language:
english
Journal:
Food Hydrocolloids
DOI:
10.1016/j.foodhyd.2017.05.005
Date:
October, 2017
File:
PDF, 1.43 MB
english, 2017