Does Fumigation of Durum Wheat and Semolina with Sulfuryl Fluoride Affect Quality of the Grain, Semolina, and Derived Spaghetti and Bread?
Hwaidi, Mudhir I., Sissons, Mike, Pleming, Denise, Collins, Patrick J.Volume:
93
Language:
english
Journal:
Cereal Chemistry Journal
DOI:
10.1094/CCHEM-12-15-0244-R
Date:
August, 2016
File:
PDF, 103 KB
english, 2016