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Physicochemical Properties and Lipid Composition of Camellia Seed Oil (Camellia oleifera Abel.) Extracted Using Different Methods
Fang, Xuezhi, Du, Menghao, Luo, Fan, Jin, YongfengVolume:
21
Year:
2015
Language:
english
Journal:
Food Science and Technology Research
DOI:
10.3136/fstr.21.779
File:
PDF, 719 KB
english, 2015