Effects of replacing beef fat with pre-emulsified pumpkin seed oil on some quality characteristics of model system chicken meat emulsions
Serdaroğlu, M, Nacak, B, Karabıyıkoğlu, M, Tepe, M, Baykara, I, Kökmen, YVolume:
85
Language:
english
Journal:
IOP Conference Series: Earth and Environmental Science
DOI:
10.1088/1755-1315/85/1/012045
Date:
September, 2017
File:
PDF, 296 KB
english, 2017