Different food choice motives predict the consumption of a high quantity and a high variety of vegetables in European older adults
Appleton, K.M., Dinnella, C., Spinelli, S., Morizet, D., Saulais, L., Hemingway, A., Monteleone, E., Depezay, L., Perez-Cueto, F.J.A., Hartwell, H.Volume:
76
Year:
2017
Language:
english
Journal:
Proceedings of the Nutrition Society
DOI:
10.1017/s0029665117003846
File:
PDF, 165 KB
english, 2017