Thermal treatment of skim milk concentrates in a novel shear-heating device: Reduction of thermophilic spores and physical properties
Wedel, Carolin, Wunsch, Andreas, Wenning, Mareike, Dettling, Anna, Kayser, Karl-Heinz, Lehner, Wolf-Dieter, Hinrichs, JörgVolume:
107
Language:
english
Journal:
Food Research International
DOI:
10.1016/j.foodres.2018.02.005
Date:
May, 2018
File:
PDF, 983 KB
english, 2018