Development and optimization of biodegradable fish gelatin composite film added with buriti oil
Da Silva E Silva, Natácia, Pino Hernández, Enrique José Gregorio, Da Silva Araújo, Cleidiane, Peixoto Joele, Maria Regina Sarkis, Lourenço, Lúcia de Fátima HenriquesVolume:
16
Journal:
CyTA - Journal of Food
DOI:
10.1080/19476337.2017.1406005
Date:
January, 2018
File:
PDF, 2.33 MB
2018