Comparative study of conventional and pressurized liquid...

Food Research International 2018 / 07 Vol. 109

Comparative study of conventional and pressurized liquid extraction for recovering bioactive compounds from Lippia citriodora leaves

Leyva-Jiménez, Francisco Javier, Lozano-Sánchez, Jesús, Borrás-Linares, Isabel, Arráez-Román, David, Segura-Carretero, Antonio
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Volume:
109
Language:
english
Journal:
Food Research International
DOI:
10.1016/j.foodres.2018.04.035
Date:
July, 2018
File:
PDF, 891 KB
english, 2018
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