Economic assessment based on scenario analysis for the production of a new functional pasta
Micale, R., Giallanza, A., Enea, M., La Scalia, G.Volume:
237
Language:
english
Journal:
Journal of Food Engineering
DOI:
10.1016/j.jfoodeng.2018.06.003
Date:
November, 2018
File:
PDF, 426 KB
english, 2018