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Comparative Study between Acoustic Emission Analysis and Immersion Bubble-Metric Technique, TGA and TD-GC/MS in View of the Characterization of Granular Activated Carbons Used in Rum Production
Crespo Sariol, Harold, Mariño Peacok, Thayset, Yperman, Jan, Sánchez Roca, Ángel, Carvajal Fals, Hipólito, Brito Sauvanell, Ángel, Carleer, Robert, Czech, Jan, Ledea Vargas, José, Navarro Campa, JoséVolume:
3
Language:
english
Journal:
Beverages
DOI:
10.3390/beverages3010012
Date:
February, 2017
File:
PDF, 5.84 MB
english, 2017