Comparison of Homogenization Methods for Recovering...

Journal of Food Protection 2003 / 09 Vol. 66; Iss. 9

Comparison of Homogenization Methods for Recovering Salmonella Enteritidis from Eggs

SEO, K. H., BRACKETT, R. E., VALENTÍN-BON, I. E., HOLT, P. S.
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Volume:
66
Language:
english
Journal:
Journal of Food Protection
DOI:
10.4315/0362-028x-66.9.1666
Date:
September, 2003
File:
PDF, 98 KB
english, 2003
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