Inhibitory Power of Kefir: The Role of Organic Acids

Journal of Food Protection 2000 / 03 Vol. 63; Iss. 3

Inhibitory Power of Kefir: The Role of Organic Acids

GARROTE, GRACIELA L., ABRAHAM, ANALÍA G., DE ANTONI, GRACIELA L.
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Volume:
63
Language:
english
Journal:
Journal of Food Protection
DOI:
10.4315/0362-028X-63.3.364
Date:
March, 2000
File:
PDF, 476 KB
english, 2000
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