Efficacy of Amphoteric Surfactant– and Peracetic Acid–Based Disinfectants on Spores of Bacillus cereus In Vitro and on Food Premises of the German Armed Forces
ERNST, C., SCHULENBURG, J., JAKOB, P., DAHMS, S., LOPEZ, A. MARTINEZ, NYCHAS, G., WERBER, D., KLEIN, G.Volume:
69
Language:
english
Journal:
Journal of Food Protection
DOI:
10.4315/0362-028X-69.7.1605
Date:
July, 2006
File:
PDF, 141 KB
english, 2006