A Method of Assessing the Efficacy of Hand Sanitizers: Use...

Journal of Food Protection 2000 / 04 Vol. 63; Iss. 4

A Method of Assessing the Efficacy of Hand Sanitizers: Use of Real Soil Encountered in the Food Service Industry

CHARBONNEAU, D. L., PONTE, J. M., KOCHANOWSKI, B. A.
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Volume:
63
Language:
english
Journal:
Journal of Food Protection
DOI:
10.4315/0362-028X-63.4.495
Date:
April, 2000
File:
PDF, 3.71 MB
english, 2000
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