Antibacterial Activity of Xanthorrhizol Isolated from Curcuma xanthorrhiza Roxb. against Foodborne Pathogens
LEE, LEE YOUNG, SHIM, JAE-SEOK, RUKAYADI, YAYA, HWANG, JAE-KWANVolume:
71
Language:
english
Journal:
Journal of Food Protection
DOI:
10.4315/0362-028X-71.9.1926
Date:
September, 2008
File:
PDF, 206 KB
english, 2008