Effect of High Hydrostatic Pressure on Cryptosporidium...

Journal of Food Protection 2000 / 09 Vol. 63; Iss. 9

Effect of High Hydrostatic Pressure on Cryptosporidium parvum Infectivity

SLIFKO, THERESA R., RAGHUBEER, ERROL, ROSE, JOAN B.
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
63
Language:
english
Journal:
Journal of Food Protection
DOI:
10.4315/0362-028X-63.9.1262
Date:
September, 2000
File:
PDF, 625 KB
english, 2000
Conversion to is in progress
Conversion to is failed