Raffinose Family of Oligosaccharides from Lupin Seeds as...

Journal of Food Protection 2005 / 06 Vol. 68; Iss. 6

Raffinose Family of Oligosaccharides from Lupin Seeds as Prebiotics: Application in Dairy Products

MARTÍNEZ-VILLALUENGA, CRISTINA, FRÍAS, JUANA, VIDAL-VALVERDE, CONCEPCIÓN, GÓMEZ, ROSARIO
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Volume:
68
Language:
english
Journal:
Journal of Food Protection
DOI:
10.4315/0362-028X-68.6.1246
Date:
June, 2005
File:
PDF, 60 KB
english, 2005
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