Microbial Testing Methods for Detection of Residual Cleaning Agents and Disinfectants—Prevention of ATP Bioluminescence Measurement Errors in the Food Industry
LAPPALAINEN, JUHA, LOIKKANEN, SATU, HAVANA, MARIKA, KARP, MATTI, SJÖBERG, ANNA-MAIJA, WIRTANEN, GUNVolume:
63
Language:
english
Journal:
Journal of Food Protection
DOI:
10.4315/0362-028x-63.2.210
Date:
February, 2000
File:
PDF, 128 KB
english, 2000