Knowledge, Attitude, and Practice of the Use of Irradiated...

Knowledge, Attitude, and Practice of the Use of Irradiated Meat among Respondents to the FoodNet Population Survey in Connecticut and New York

HOEFER, DINA, MALONE, SHAUNA, FRENZEN, PAUL, MARCUS, RUTHANNE, SCALLAN, ELAINE, ZANSKY, SHELLEY
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Volume:
69
Language:
english
Journal:
Journal of Food Protection
DOI:
10.4315/0362-028x-69.10.2441
Date:
October, 2006
File:
PDF, 57 KB
english, 2006
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