From purchase to consumption of bivalve molluscs: A...

From purchase to consumption of bivalve molluscs: A qualitative study on consumers’ practices and risk perceptions

Crovato, Stefania, Mascarello, Giulia, Marcolin, Silvia, Pinto, Anna, Ravarotto, Licia
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Volume:
96
Language:
english
Journal:
Food Control
DOI:
10.1016/j.foodcont.2018.09.040
Date:
February, 2019
File:
PDF, 483 KB
english, 2019
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