Efficacy of Plant Essential Oils against Foodborne...

Efficacy of Plant Essential Oils against Foodborne Pathogens and Spoilage Bacteria Associated with Ready-to-Eat Vegetables: Antimicrobial and Sensory Screening

GUTIERREZ, JORGE, RODRIGUEZ, GABRIEL, BARRY-RYAN, CATHERINE, BOURKE, PAULA
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Volume:
71
Language:
english
Journal:
Journal of Food Protection
DOI:
10.4315/0362-028X-71.9.1846
Date:
September, 2008
File:
PDF, 299 KB
english, 2008
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