Supplementation With Highly Purified Docosahexaenoic Acid Ethyl Ester Was Associated With Enhancement of Hepatic Fatty Acid Oxidation and Greater Apparent Absorption of Docosahexaenoic Acid in Rats
Fukunaga, Kenji, Hosomi, Ryota, Inayoshi, Ryosuke, Nishiyama, Toshimasa, Yoshida, MunehiroVolume:
2
Language:
english
Journal:
Journal of Food Research
DOI:
10.5539/jfr.v2n5p90
Date:
August, 2013
File:
PDF, 357 KB
english, 2013