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Efficacy of Spray Application of Chlorinated Water in Killing Pathogenic Bacteria on Raw Apples, Tomatoes, and Lettuce
BEUCHAT, L. R., NAIL, B. V., ADLER, B. B., CLAVERO, M. R. S.Volume:
61
Language:
english
Journal:
Journal of Food Protection
DOI:
10.4315/0362-028X-61.10.1305
Date:
October, 1998
File:
PDF, 2.53 MB
english, 1998